100 Años Añejo Tequila is a type of aged tequila produced in Mexico. Añejo, which means “aged” in Spanish, refers to tequila that has been aged in oak barrels for a minimum of one year but less than three years. This aging process imparts additional flavors and characteristics to the tequila, such as notes of vanilla, caramel, and oak, while also smoothing out its overall profile.
100 Años is a brand of tequila that offers various expressions, including Blanco (unaged), Reposado (aged for a minimum of two months but less than a year), and Añejo. The Añejo expression is typically characterized by its smoothness and complexity, making it a popular choice for sipping neat or in cocktails that call for a richer, more nuanced tequila flavor.
As with any tequila, the specific flavor profile of 100 Años Añejo Tequila can vary depending on factors such as the quality of the agave used, the aging process, and the expertise of the master distiller.
